Nitrous oxide (N2O) is an odorless, colorless, non-flammable gas that significantly contributes to global warming. It is emitted from various sources, including agricultural activities (such as soil management and fertilizer application), land use practices, industrial processes, combustion of fossil fuels and solid waste, and wastewater treatment.
Key aspects of nitrous oxide include:
Mitigating nitrous oxide emissions is crucial for addressing climate change and protecting the ozone layer, necessitating sustainable agricultural practices, improved industrial processes, and effective waste management strategies.
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